Comments on: appetizers & recipes: honey cornbread

By: Cristina

Cristina — Wed, 29 Aug 2012 08:06:47 +0000

Donna Washburn and Heather Butt have a real winner on their hands here. They have taken the spaileiczed cooking and baking required for a gluten-free diet and re-thought it from starter to dessert. For those people suffering with celiac disease this book can give them back their appetites for the foods they lovingly remember. Many of the recipes are very innovative and everyone I’ve tried works well and is delicious. 125 doesn’t begin to account for the variations given for each recipe what a great way to make a new favourite into three new favourites. The equipment and techniques glossaries as well as the helpful hints on each recipe make this a valuable resource book for anyone stuggling with gluten-free cooking. What a treat to salivate over the delicious pictures of pizza, battered fish and cakes. Each of the bread recipes includes detailed instructions for making with a bread machine or with a mixer, so everyone can accomplish fabulous results. This book is loaded with information about the gluten-free diet and it’s ingredients and will appeal to the cook and non-cook alike. My Gluten-Free cookbook library wouldn’t be complete without it!

By: Lindsey@Lindselicious

Lindsey@Lindselicious — Mon, 16 Jan 2012 05:59:16 +0000

Oh that top picture is making me drool. Look at that sexy looking honey- seducing the corn bread like that… LOL YUM!

By: sara826

sara826 — Sun, 15 Jan 2012 21:08:10 +0000

That looks fantastic! Yummy yummy!

By: myfudo

myfudo — Sun, 15 Jan 2012 08:19:35 +0000

Thank you so much Kiri! Hope you are having a fab weekend.

By: myfudo

myfudo — Sun, 15 Jan 2012 07:47:06 +0000

Thank you Lottie!

By: myfudo

myfudo — Sat, 14 Jan 2012 23:21:11 +0000

Thank you so much Jules!

By: Kiri W.

Kiri W. — Sat, 14 Jan 2012 21:47:26 +0000

How interesting – I’ve only ever had savory cornbread, but the honey sounds like I might enjoy it much more. Great idea!

By: jules @ bananamondaes

jules @ bananamondaes — Sat, 14 Jan 2012 14:56:45 +0000

I really like cornbread and have only made savoury ones – love the idea of this one – looks delicious.

By: Lottie @ Lottiesworldofcakes

Lottie @ Lottiesworldofcakes — Sat, 14 Jan 2012 10:52:15 +0000

This looks gorgeous!

By: Terra

Terra — Sat, 14 Jan 2012 06:14:20 +0000

I adore cornbread! Sounds perfect adding some citrus love to the delicious bread:-) Yum! Take care, Terra