Comments on: easy desserts & recipes: {winner announced} cherry blossom extract giveaway (sakura) petit fours

By: Kamil

Kamil — Wed, 29 Aug 2012 00:38:23 +0000

Pretty cherry bmolsoss, I love Brooklyn botanical gardens. did you check out the new issue of Blueprint magazine? They have a story showing the apt of one of the owners of Purl – very pretty and inspiring.

By: Cindy

Cindy — Tue, 27 Mar 2012 05:56:06 +0000

Such delicate work, not only pleasing to the palate but also to the eyes!

By: kyleen

kyleen — Tue, 27 Mar 2012 03:41:51 +0000

These little cakes are unbelievably gorgeous! I can’t believe you made these!

By: myfudo

myfudo — Tue, 27 Mar 2012 02:08:52 +0000

Hi Amy, it’s such a wonderful flavor, unique, we really love it.

By: myfudo

myfudo — Tue, 27 Mar 2012 02:08:18 +0000

Absolutely = ) Thank you so much for commenting and participating = )

By: myfudo

myfudo — Tue, 27 Mar 2012 02:07:01 +0000

Thank you Joy.

By: Joy

Joy — Mon, 26 Mar 2012 19:01:30 +0000

The petitfours look adorable. I receive you news letter

By: Nova

Nova — Mon, 26 Mar 2012 15:14:39 +0000

You’re an angel. Thank you SO much!!! You’ve just made my day.

Best regards,
Nova

By: myfudo

myfudo — Sun, 25 Mar 2012 22:30:54 +0000

It’s really easy with bought marzipan toppers “wink”, although, it does take time to get each petit four covered, but so worth it. Thank you for commenting Kiri.

By: myfudo

myfudo — Sun, 25 Mar 2012 22:29:37 +0000

You could totally buy Marzipan toppers or sugar flowers, some of the bake shops sell really beautiful toppers that not only look pretty but taste delish too = ) Thank you so much for commenting.