Comments on: worldly wednesdays: spiny lobster spring rolls a visit to anguilla

By: myfudo

myfudo — Mon, 14 Nov 2011 05:11:46 +0000

Thank you Baltic Maid.

By: Baltic Maid

Baltic Maid — Mon, 14 Nov 2011 04:04:40 +0000

These spring rolls looks delicious. I have been wanting to make spring rolls for a while but haven’t gotten to it yet. But these pictures make me want to make them right now…

By: Sharon | Chinese Soup Pot

Sharon | Chinese Soup Pot — Sat, 12 Nov 2011 01:19:58 +0000

Spring rolls are difficult to dislike. Filling them with lobster can’t make them more difficult to dislike. =)

By: Cucina49

Cucina49 — Fri, 11 Nov 2011 22:15:34 +0000

These look awesome! I wish I were eating them for lunch instead of the bagel currently occupying my desk.

By: Lacy

Lacy — Thu, 10 Nov 2011 14:28:24 +0000

Mmm I love spring rolls and how could you go wrong with lobster?? These look amazing! I’ve always wanted to go to Anguilla, it’s so beautiful. I think I had Spiny lobster in St Lucia at one of their local fish frys, was so ridiculously good.

By: SiliconValleySousVide

SiliconValleySousVide — Thu, 10 Nov 2011 12:40:37 +0000

Great recipe! and pics!

By: myfudo

myfudo — Thu, 10 Nov 2011 03:06:32 +0000

What a great idea Sally!!!!!

By: myfudo

myfudo — Thu, 10 Nov 2011 03:06:19 +0000

Thanks so much Katie!

By: myfudo

myfudo — Thu, 10 Nov 2011 03:06:04 +0000

Thank you so much Kiri, maybe one of the local asian markets might sell the spring rolls?

By: myfudo

myfudo — Thu, 10 Nov 2011 03:05:17 +0000

It surely is, thank you so much for commenting.