stew & soup recipes: peanut butter pumpkin soup
Remember our recent post that discussed cooking down and pureeing a pumpkin for future use? If you haven’t had a chance to read it, please take a peek, then get that nearly frost bitten pumpkin that is sitting on your porch and get busy making your own pumpkin puree. You will need it for another of our recently posted recipes: pumpkin tartlets as well as this next pumpkin recipe that we’d like to share with you. This recipe will both surprise and delight you. It was given to us by a relative who declared that is would become a Thanksgiving tradition. And, as predicted, it has been ever present on our Thanksgiving table. We would never think of omitting this from our celebration, not that our families would let us, always asking on Thanksgiving morning, “Are you making that pumpkin soup?” Of course we are and so will you once... Read the Rest →
